In Today’s video I am sharing with you all a authentic Odia lunch menu.I prepared recently for my guest to celebrate PAKHALA DIBAS (March 20).Hope you all enjoy it. Hope you all have a great day!! I love you all! Stay strong, stay beautiful, stay kind, stay you!
Special Menu Of The Day
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Welcome Drink
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Strawberry. Ginger Ale Punch
Main Course
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Pakhala(Watered Rice)
Dry Chicken Curry (Chicken Kasa)
Fish Fry(Macha Bhaja)
Eggplant Fry(Baigana Bhaja)
Bitter Gourd Chips(Kalara Chips)
Mushroom Fry(Chatu Bhaja)
Jackfruit Masala(Panasa Kasa)
Spinach Fry(Palanga Saga Bhaja)
Smashed Potato(Alu Bharta)
Tomato Fry(Tomato Bhaja)
Bamboo Shoot Fry(Karadi Bhaja)
Curd
Mango/Cucumber/Onion/Green Chilly
Dessert
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Malpua
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About Me:
Hi! I am sushri, mother of 2 Years old baby boy.I am from Odisha(India).Now happily located in Florida with my baby and my husband.On my channel you will find lifestyle, vlog, recipes, baby related topics and of course makeup sometime.I hope you will find my videos helpful and relatable.So if you are new please make sure to subscribe to my channel and don’t forget to follow me on Instagram for my daily life updates.Thanks for stopping by.Your support means a lot to me.
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Sushri
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Everything you see on this video was created by me unless otherwise stated. Please do not use any photos or content without first asking permission at stylewidsus@gmail.com
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