Here's Why You Should Eat Salad | Making one simple change to your diet – adding a salad almost every day – can pay off with plenty of health benefits. Eating salad almost every day may be one of the most healthy eating habits you can adopt -- and one of the simplest, experts say.
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Not only that, but salads are cool, crunchy, and fun to eat (lots of textures, colors, and flavors). Most people enjoy eating salads--even kids! You can customize them to include the fruits and vegetables that appeal to you the most, and whichever ones you have on hand.
Eat Salads for the Fiber
It's hard to believe that something we can't even digest can be so good for us! Eating a high-fiber diet can help lower cholesterol levels and prevent constipation.
The Volumetrics Eating Plan, eating more fiber can help you feel fuller, eat less, and ultimately lose weight.
Eat Salads for the Health Benefits of Fruits and Vegetables
Many experts agree that people need to eat more fruits and vegetables (especially dark green and orange vegetables) and legumes -- all popular salad ingredients. There is plenty of evidence that nutrient-rich plant foods contribute to overall health. If you frequently eat green salads, you'll likely have higher blood levels of a host of powerful antioxidants (vitamin C and E, folic acid, lycopene, and alpha- and beta-carotene,) especially if your salad includes some raw vegetables. Antioxidants are substances that help protect the body from damage caused by harmful molecules called free radicals.
Eat Salads to Cut Calories and Increase Satisfaction
If losing weight is your goal, you may want to start your meals with a green salad. Studies have shown that eating a low-calorie first course, like a green salad of 150 calories or less, enhances satiety (feelings of fullness) and reduces the total number of calories eaten during the meal.
Eat Salads to Get Smart Fats
Eating a little good fat (like the monounsaturated fat found in olive oil, avocado and nuts) with your vegetables appears to help your body absorb protective phytochemicals, like lycopene from tomatoes and lutein from dark green vegetables. So this concludes the topic for Here's Why You Should Eat Salad.
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