SMALL RECIPE FOUND BELOW:
Tessie is Processing 80 Pounds of Apples she recently got for Free ,this will feed her Family all Year ! and to think it was going to be thrown away !
RECIPE FOR SMALL BATCH :
12 cups sliced peeled cored apples, treated to prevent browning* and drained (about 12 medium)
2-3/4 cups granulated sugar
3/4 cup ClearJel® (cooking starch used for preserving)
1-1/2 tsp ground cinnamon
1/2 tsp ground nutmeg
2-1/2 cups unsweetened apple juice
1-1/4 cups cold water
1/2 cup lemon juice
7 pint glass preserving jars with lids and bands
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